FDA Substances Added to Food (formerly EAFUS)
US ingredient database Stale — 19dFDA EAFUS food additive status list with regulatory codes and CFR citations.
Hard Rules
3971
Ingredient-level regulatory restrictions
Linked Evidence
0
Mapped to known ingredients
Contextual Evidence
0
Not yet ingredient-mapped
Enforcement Events
0
Warnings, import alerts
Adverse Events
0
Post-market safety reports
Source Metadata
Slug
fda_food_additives_eafus
Last Successful Refresh
2026-05-26 23:59 UTC
Last Checked
2026-06-15 08:28 UTC
Declared Record Count
3971
Content Hash
331172688fc211dd...
Recent Rules from This Source
FLAVORING AGENT OR ADJUVANT
FLAVORING AGENT OR ADJUVANT
FLAVORING AGENT OR ADJUVANT
DOUGH STRENGTHENER,<br /> EMULSIFIER OR EMULSIFIER SALT,<br /> FIRMING AGENT,<br /> FLOUR TREATING AGENT,<br /> OXIDIZING OR REDUCING AGENT,<br /> STABILIZER OR THICKENER,<br /> SURFACE-ACTIVE AGENT
172.846, 177.1200
STABILIZER OR THICKENER
172.892, 175.105
STABILIZER OR THICKENER
175.105, 182.90
STABILIZER OR THICKENER
172.892, 175.105
STABILIZER OR THICKENER
175.105
COLOR OR COLORING ADJUNCT,<br /> NUTRIENT SUPPLEMENT
184.1930
ANTICAKING AGENT OR FREE-FLOW AGENT
172.430, 182.20, 184.1296
This page shows data as it exists in our database. Regulatory status can change; always verify with official sources before making compliance decisions. This tool is for informational purposes only and does not constitute legal or regulatory advice.